Valencia Orange & Belgian Chocolate Mixed Nuts

Mr Filbert's very own twist on this favourite sweet and savoury recipe captures the taste of sweet Valencian oranges with the cocoa of velvety indulgent Belgian chocolate to produce a truly popular festive snack

150g

Ingredients & Nutritional

Roasted Mixed NUTS 49% (PEANUTS 57% CASHEWS 26% ALMONDS 17% ) Chocolate Orange Fudge Brownie 24% : Sugar Sweetened Condensed MILK (MILK Sugar) Fondant (Sugar Glucose Syrup Water) Glucose Syrup Palm Oil Cocoa Powder Belgian Chocolate (Cocoa Mass Sugar Cocoa Butter SOYA Lecithin Natural Vanilla Flavouring) Salted Butter (MILK Salt) Vegetable Glycerine Natural Flavouring) Dark Chocolate Coated PEANUTS 24% : PEANUTS (52% ) Dark Chocolate (48% ) (Sugar Cocoa Mass Cocoa Butter Whey (MILK) Vegetable Fat (Palm SG) Emulsifier: Sunflower Lecithin Glazing Agents: Gum Arabic Shellac) Sugar Salt Yeast Extract Orange Oil Natural Flavouring.

Nutritional Information per 100g: 

- Kcal: 585g
- Protein: 19.4g
- Carbohydrate: 30.8g
- Sugars: 20.7g
- Fat: 42g
- Saturates: 8.5g
- Fibre: 2.9g
- Sodium: 0.2g

Packed in a factory that handles other nuts. For allergens see ingredients inBOLD. Store in a cool, dry place. Packed in a protective atmosphere.