The Legendary Sycamore Gap

Here at The Twice Brewed we’re lucky enough to be situated in an area that boasts a famous brewing tradition dating back nearly 2,000 years. We’re proud to follow in these footsteps, with our own purpose-built, state of the art eco-brewery. Inspired by the stunning Hadrian's Wall landscape, the team at the Twice Brewed Brew Co combine a passion for brewing, attention to detail and the very finest ingredients to create a range of ales and lagers to satisfy beer lovers from around the world. We brew using water from our own well combined with the finest quality hops and malt.  All waste water goes through our reed bed filtering system, left over malt from brewing goes to feed the cattle at the local farm, and old hops are used to fertilise the garden.