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Northumbrian Pantry Festive Favourites

Regular price £16.00

Bring fruity, warmly spiced and fresh mint flavours to your Christmas table with Northumbrian Pantry Festive Favourites, a selection of Festive Jam, Christmas Chutney and Mint Jelly.

A delicious accompaniment to Christmas dinner and your favourite seasonal treats.

Festive Jam

Strawberries, raspberries and blackcurrants are blended with festive spices for a wonderfully fruity jam full of Christmassy flavours and aromas. Cooked in small batches using traditional methods.

Christmas Chutney

A traditional recipe combining dried fruits, fresh ginger and allspice berries creates a dark, richly spiced Christmas chutney. Pair it with your favourite seasonal treats for a festive finishing touch.

Mint Jelly

Traditionally crafted from apples, sugar and fresh mint, this mint jelly is a classic accompaniment to roast lamb. Serve alongside Jersey potatoes for a traditional family meal.

Delivery and Shipping

STANDARD DELIVERY
£4.95 up to 25kg (3-5 working days)

NEXT WORKING DAY 
£6.95 next working day delivery

FREE DELIVERY
Delivery is free on all orders over £95

FREE LOCAL DELIVERY
Delivery is free on orders over £25 and within 25 miles of our shop NE63 0XD. 

CLICK AND COLLECT
Free 'Click and Collect' service from our warehouse during our normal business hours. Normally available for collection within 2 hours. Just select Local Pickup option at checkout.

ALL DELIVERIES are made during business hours. MONDAY–FRIDAY 9.00am – 5.00pm

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  • Family Business

    20 Years In Business

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Northumbrian Pantry

I run Northumbrian Pantry, with my husband David, from our family home in the small village of Simonburn. Surrounded by the North Tyne Valley, growing up on the Nunwick Estate, I gained a great passion for cooking as a youngster before attending Leith’s School of Food and Wine, where my skills really flourished. Our vision has always been a simple one, to create the highest quality of preserves achievable, with full flavours always as the foundation. To do this, we knew we needed to be precise in selecting the best ingredients through to only ever cooking in small batches. This approach provides fuller flavours, brighter colours and fresher aromas.